Scottsdale, Arizona

Shinji Kurita

Executive Chef
Chef Shinji Kurita specializes in the traditional Japanese coursing menu with modern twist. In 2012, ShinBay in Scottsdale was a James Beard Foundation semifinalist for "Best New Restaurant". In 2013, Chef Shinji Kurita was a James Beard Foundation semifinalist for "Best Chef Southwest".


Dinner at SHINBAY is $185 per person, not including beverages and tax. Please allow approximately two hours for the dining experience. The dress code is casual and comfortable. Gratuities are automatically charged at 15% of total bill.

SHINBAY offers two seating's each evening, at 5:45 p.m. and 8:00 p.m. Due to our limited capacity, we require a credit card number to guarantee reservations. A $100 fee per person, plus tax will be charged at time of booking.

To avoid cancellation charges, reservations must be canceled, changed, or decrease number of people in party with more than 48 hours (2 days) notice. For parties of 5 or more, cancellations must be made at least one week (7 days) prior to the reservation date to avoid cancellation fee. Should you wish to increase your party size - advanced notice is required and not guaranteed.

You can make a reservation by calling  480 .361 .1021 or on-line reservation.



The intimate space at Shinbay is ideal for private dinners with family, friends or colleagues and lends itself to a fully immersive dining experience while fostering personal connections between guests and the chef. Reserve the entire space for your private dining experience up to 13 guests. 
Book Your Private Event


Shinbay and the Scottsdale Museum of Contemporary Art (SMoCA) have partnered together to offer guests who dine at Shinbay complimentary admission to the museum. Simply present your dining receipt within 7 days to redeem.

Discover The Museum

Location + Hours


Monday / Tuesday: Closed
Wednesday-Sunday: 2 seatings at 6:00 & 8:00


3720 North Scottsdale Road #201 Scottsdale, AZ 85251

Driving Directions


Phoenix Magazine

2019 Best New Restaurants

Best new restaurant? Debatable, I admit. But the food conjured by chef Shinji Kurita at his sleek, streamlined sushi restaurant in Scottsdale is so breathtaking that he handily earns the top spot – even if ShinBay is technically a reboot...
Read More
arizona central

Asian cuisine heavy hitters to reopen ShinBay

Two Asian cuisine heavy hitters are teaming up to open ShinBay and Sizzle Korean BBQ in Old Town Scottsdale, under the same roof. The chefs behind one of the most anticipated projects this restaurant season are Shinji Kurita ...
Read More
phoenix magazine

You’ve Got to Try ShinBay

For adventurous food lovers, omakase – a multi-course Japanese dinner built around, but not limited to, raw seafood – is a thrilling bucket-list experience, and half the fun is trusting your sushi chef to surprise you with rare ingredients...
Read More
Modern Luxury Scottsdale

Raw Talent. The third time is definitely the charm for Shinbay.

The high-end Japanese restaurant has returned to the Valley - and this time, it's Omakase only. Omakase, which roughly translates to "I will leave it up to you," means that there is no menu...
Read More